These large capacity meat cutters are part of our OneHUB Collection, a comprehensive line of heavy-duty, high quality machines. American Eagle Food Machinery® AE-GMC22NH commercial large capcity meat cutter attachments feature patented design and competitive pricing, making them the best value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front end meat operations, or a home counter top. Heavy duty design means no plastic gears or shafts. Use the large capacity meat cutter to shred, cut, or slice meat into strips. With 4 cut sizes available (1/2", 1", 1-1/2", and 2" thickness available) the types of menu options are endless! This attachment is ideal for the toughest cuts of skirt steak, boneless chuck steak, venison, round steak, flank steak, or even chicken! Efficiently process meat into strips in seconds! Save hours of time and labor compared to cutting meat manually. Easily disassembled for cleaning and maintenance. Dual rotating 3.5 inch diameter blades cut meat with ease. Heavy duty shafts are mounted on shaft protectos and ball bearings for smooth operation and specially designed for high volume processing in a commercial kitchen. Removable combs are easily mounted between the blades to prevent meat from becoming stuck in the blades, greatly reducing the amount of wasted food. This machine is perfect for preparing any dish that requires strips of meat or fajitas. Input chute measures approximately 2 inches by 7 inches to accommodate extra thick cuts of meat. This is a meat cutter attachment that has been verified to work with all American Eagle Food Machinery® 1.5HP motors and planetary mixers. The attachment is designed for use with a standard #12 hub so may be compatible with equipment from other manufacturers. Do not use the motor in reverse mode when using the cutter!