| Features of the Somerset CDR-1550 | Perfect for: |
| - Simple handle adjustments for precision uniform dough thickness | - Pizza |
| - Readily removable, spring-loaded scrapers for easy cleaning | - Rolled Dough |
| - Safety sensors for automatic shutoff | - Dough Sheeting |
| - Sheets 500-600 pieces per hour | - Flour Tortillas |
| - Compact, ergonomic design, perfect for small workspaces | - Pita & other Flatbreads |
| - Front operated | - Calzones |
| - Maintenance-free drive mechanism isolated from roller | - Sweet Doughs |
| - Sanitary, heavy gauge, all stainless steel welded construction | - Pierogi |
| - Safe, simple, & easy to operate with a minimum of training | - & Many Other Applications |
| Rollers | Non-Sticking Synthetic or Metallic, 3.5” (8.89cm) diameter x 15” (38.10 cm) length |
| Scrapers | Synthetic, Spring-Loaded, Easily Removable |
| Bearings | Permanently Lubricated, Sealed Ball Bearings |
| Gear Motor | Heavy-Duty ½HP, Maintenance-Free, 115V/60Hz/1Ph or 220V/50Hz/1Ph |
| Finishing | Heavy Gauge All Foodservice Grade Stainless Steel |
| Legs | 4” Adjustable, Sanitary Stainless Steel with Rubber Boots |
| Shipping Weight | 170lb (77kg) |
Somerset
Somerset
American Eagle Food Machinery
American Eagle Food Machinery
