| Features of the Somerset CDR-100 | Perfect for: |
| - Compact design with front or side operation | - Cinnamon Rolls |
| - Foodservice grade all stainless steel construction | - Yeast Raised Donuts |
| - Ergonomic design for ease of use, safety, speed, simplicity, & sanitation | - Danishes |
| - Synthetic rollers which eliminate dough buildup | - Pastry Production |
| - Safety sensors for automatic shutoff | - Dough Lamination |
| - Designed & manufactured in the U.S.A. | - Pie Crusts |
| - Spring-loaded scrapers for easy removal & cleaning | - Pizza 10” Max (25cm) |
| - Simple handle adjustments for precise uniform dough thickness | - Pasta |
| - Maintenance-free drive mechanism isolated from roller area | - Fondant |
| - & much more! | - & much more! |
| Rollers | Non-Sticking Synthetic, 3.5” (8.89cm) diameter x 10” (25.4cm) length |
| Scrapers | Synthetic, Spring-Loaded, Easily Removable |
| Bearings | Permanently Lubricated, Sealed Ball Bearings |
| Gear Motor | Heavy-Duty ¼HP, Maintenance-Free, 115V/60Hz/1Ph or 220V/50Hz/1Ph |
| Finishing | Heavy Gauge All Foodservice Grade Stainless Steel |
| Legs | 4” Adjustable, Sanitary Stainless Steel with Rubber Boots |
| Shipping Weight | 70lb (32kg) |
Somerset
Somerset
American Eagle Food Machinery
American Eagle Food Machinery
