Easy To Clean
Stunning Design
For Any Kitchen
Save Labor Cost
Increase Profits
An Essential Tool
For Every Bakery
"This machine saves me over 2 hours of time every day. Maybe buying another for backup! can't work without one now."
Albert M.
"I had some initial reservations about purchasing this slicer because I'd always relied on deli-type slicers. I'm glad that I took the risk. Twice a week I need to slice up to 50lbs of meat and I was only able to slice about 8-9 pounds at a time and this took up to 90 minutes to do. This machine has cut my slicing time to 1/10th of what it used to be."
Mark
"I love this machine! what took me 1-2 hours before cutting chicken filets now takes me about 10-15 minutes. good investment for my restaurant. I got the 1/4" and sometimes pieces will get stuck on the ends. If I put it in closer to the back and carefully make sure the chicken is going through the blades, the meat doesn't get stuck as easily, spraying some oil on the blades also helps."
Rick
Designed from the ground up to serve a role in commercial environments the AE-GMC22N has been ETL certified to NSF/ANSI #8 standards. ETL listed marking is recognized by local inspectors and authorities having jurisdiction across North America.
These large capacity meat cutters are part of our OneHUB Collection, a comprehensive line of heavy-duty, high quality machines. American Eagle Food Machinery® AE-GMC22NH commercial electric large capcity meat cutters feature patented design and competitive pricing, making them the best value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front end meat operations, or a home counter top. The motor housing is 100% stainless steel construction, making it easy to clean. The 100% metal gear driven transmission and 1.5HP motor means this machine processes and grinds even the toughest meat with ease! A permanently lubricated, sealed transmission design with air cooled motor ensures food safety and years of trouble free service. All internal worms and gears are precision machined from heat treated steel alloys for extra durability. A built in circuit breaker and reset helps prevent damage to the motor. High quality electronic components and well designed wiring provides excellent operational reliability. Forward and reverse modes help release any food jams. Non slip rubber feet keep the machine stable on your counter top. All American Eagle Food Machinery® motors are designed with a standard universal #12 hub for additional versatility! A large array of optional attachments and accessories are available for meat tenderizing, jerky slicing, meat cutting and vegetable slicing. The motor uses standard 115V/60Hz/1Ph power. Covered by a 1 year limited manufacturer warranty. ETL Certified to NSF/ANSI #8, CSA, CE Standards.