For slicing french bread, bagels, subs, hamburger buns, coney buns, hoagies, biscuits, bread sticks and much more
Can slice all the way through on product up to 5¼” (133.3mm) wide or hinged product up to 6” (152.4mm) wide
Simple to operate - adjustments are fast, easy to set, repeatable and accurate
Great for use in supermarkets, bakeries, schools, deli’s, retail bakeries, sub shops, hospitals, restaurants, bagel shops, caterers and more
Adjustable for product size up to 6” (152.4mm) wide by 3” (76.2mm) thick
Will slice as fast as the operator can feed the product into the chute
Chute can be removed without tools for safe, easy cleaning without interference from the cutting blade
Two year warranty
Standard Finish: White Powder Coated Finish (non-food contact) & Stainless Steel (food contact)
Options: Extra Cutting Blades A4-037-0003 (12.5" diameter)
Maximum: 5¼” (13.33cm)
From Bottom: ½” (1.27cm) to 1½” (38.1cm)
Adjustable for hinged cut on product up to: 6” (15.24cm) wide & 3” (76.2cm) thick
220-240V/50Hz/1Ph
½HP motor
1425 rpm
4.8 amps
Machine Dimensions: Width 16-5/8” (42.44cm) x Length 26-3/16” (58.9cm) x Height 20-5/16” (51.59cm)
Shipping Dimensions: Wide 28" (71.12cm) x Deep 23” (58.42cm) x Height 20” (50.8cm)
Net Weight: 60lb (27.22kg)
Shipping Weight: 72lb (32.66kg)
Minimum Counter Space Required: 13” (33.02cm) x 14” (35.56cm) approximate