Home
Food Equipment
Dough Preparation
Tortilla Pressers
Dutchess DUT/DMS-2-18 Dual Heat 18" Round Platen Tortilla Press, Swing Away Design, 220V

Dutchess DUT/DMS-2-18 Dual Heat 18" Round Platen Tortilla Press, Swing Away Design, 220V

Dutchess Bakers' Machinery Company

SKU:

PRE-DB-DUT/DMS-2-18

$3,269.00

$3,650.00

(You save $381.00 )

The Model DUT/DMS-2-18 manual Dough Press is the most efficient, durable and easy machine to press Pizza or Tortilla dough. With the large 18” heated platens you can press pizza skins or tortillas in seconds. Pizza dough can be cold or warm pressed depending on your specific needs. The lightweight top platen easily swings to the side to allow quick loading and unloading of product.

Current Stock:

Quantity:

Large 18” Round aluminum Platens
Full range thickness from paper thin to 7/8”
Heated upper and lower platens Off to 450°F, 232°C or use it without heat for cold pressing
Calibrated temperature control
Top platen swings swings to the side for easy dough removal
Illuminated power On/Off Button
Heat indicating light turns off when set temperature is reached
Optional non-stick Xylan coated platens available for extra charge. Extended lead time needed, estimated additional 2 weeks
White Powder Coat finish
ETL Certified to UL & NSF standards
Minimal training required
Par-bake Tortillas or Pizza dough
Warm or cold press Pizza dough
From 75 up to 150 pizza skins per hour
1000 or more Tortillas per hour

Dimensions: Width 18-3/8“ (46.67cm) x Depth 28” (71.12cm) x Height 20” (50.8cm)
Weight: Shipping 134lb / Net 114lb
Electrical: 220-Volts / 60-Hertz / 1-Phase, 3100 Watts, 14.5 Amps, 6-20P NEMA power cord plug

EASY AS:

Allow upper Platen to reach your desired temperature (250°-300° for tortillas) or (110° for warm - 150° for cold pizza dough), place dough ball on the center of the bottom Platen for pizza or space out for up to 3 tortillas at a time.
After setting the desired thickness setting, swing the top Platen over the dough ball and pull down on the handle until it locks into position. After a few seconds (1-3 seconds for tortillas or 4-8 seconds for pizza), using both hands, pull up on the handle.
Swing Upper Platen to the side, remove product from the Platen and repeat process.

CLEANING:
Wipe down with a moist towel. If needed, use a mild soap and water, then dry off. DO NOT USE ABRASIVES OR METAL INSTRUMENTS.