A commercial dough maker is essential to any restaurant or bakery’s livelihood. It opens up many options regarding what foods you can make and how to best serve your customers. You probably have many options on the menu, but what foods can you make with a commercial dough mixer? Read on to find out.

Make Some Donuts

Donuts are absolute perfection, and perfection should always be celebrated. Why not cook a delicious set of donuts with your professional dough mixer? Even if you don’t typically serve baked goods, you could make them as an ala carte to-go option when your customers are walking out of the door. Since they’re homemade, you can make them daily and serve them as needed. Donuts are perfect for any time of the day. Make sure you take advantage of this, and you’ll find your bottom line is in a much better place.

Make Pizza

Commercial mixers can also make dough for pizza. Not many people understand this, but you can make pizza in ways that make dough mixers relevant no matter when you try it. In addition to this, pizza is something no one can get enough of. It’s packed with a compound called glutamate, and you can find glutamate in pepperoni, sausage, and even tomatoes! Glutamate causes cravings for even more pizza, so you can’t go wrong if you want your customers to eat heartily at your restaurant.

Make Bagels

Bagels are another food you can make with your commercial mixer. Explore the different flavors, such as everything bagels, cinnamon raisins, and plain! Bagels are an affordable and filling treat—when was the last time you saw a bagel over $5? At 450 calories per bagel, your clients will be satisfied up until lunch.

In short, you can make many types of food with a commercial mixer, so you should know the right kind to satisfy your client's needs. Here at Pro Restaurant Equipment, we offer all the necessary equipment to make your business a success. Shop Pro-Restaurant Equipment today!